Product Feature Peaches are high in vitamin C, dietary fiber, vitamin A, niacin and potassium. They also contain health promoting flavonoid poly phenolic antioxidants such as lutein, zea-xanthin and ß-cryptoxanthin Production Specfication
|Item ||Standard |
|Color || |
|Flavor & Aroma ||Typical yellow peach flavor and aroma, free from off flavor or aroma |
|Appearance || |
Uniform and homogeneous smooth,
Free from any foreign matter.
| Brix (at 20 ℃) ||30-32% |
|Total acidity (as citric acid) ||1.0-2.5% |
|Pulp content (at 12 Bx, m/m) ||30% minimum |
|PH Value ||3.0-4.2 |
Products Application: Confections Dressing and sauces Fruit snacks and bars Ice Creams and yogurts Smoothies Sorbets and granitas Bakery Beverages Baby foods Detailed Product Pictures
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Product Categories : Puree Concentrate