Monosodium glutamate MSG big/small package 8-100 mesh
Product Description
Product Description HS CODE: 29224220 M.F.: C5H8NaO4 Appearance: white crystal or crystalline powder Description: Monosodium glutamate, commonly known as MSG, is a sodium salt of an amino acid(l-glutamic acid). It is white crystal or crystalline powder with characteristic taste, freely soluble in water and formic acid, practically insoluble in glacial acetic acid, in ethanol and in ether. It is produced by a bacterial fermentation process with starch or molasses.
Detail pictures Application: 1.MSG without direct nutritional value can increase the flavor of food, raise people's appetite and enhance people's digestibility to food.
2. MSG(Monosodium Glutamate) also can treat chronic hepatitis, hepatic coma, neurasthenia, epilepsy, achlorhydria and so on.
3.MSG as a flavor and in the right amount can enhance other taste-active compounds, improving the overall taste of certain foods.
4.MSG(Monosodium Glutamate) mixes well with meat, fish, poultry, many vegetables, sauces, soups and marinades, and increases the overall preference of certain foods like beef consommé. Transport: Certificates Exhibition we attend Contact us if you need more details on Monosodium glutamate. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Monosodium glutamate MSG、glutamate Monosodium. If these products fail to match your need, please contact us and we would like to provide relevant information.
Product name: | MSG Sodium Glutamate |
Purity : | 80%,90%,99%up or as clients request |
Mesh Size: | 20/30/40/60/80/100 mesh |
Transmittance: | ≥98% |
Specific Rotation: | +24.9°~ +25.3° |
Loss on Drying: | ≤0.5% |
Chloride: | ≤0.1% |
PH Value: | 6.7-7.5 (5% solution) |
Color: | Yellow and milky white |
Specific Rotation: | +24.9°~ +25.3° |
Iron: | ≤5 mg/kg (5PPM) |
Sulfate: | ≤0.05% |
Arsenic: | ≤0.5 mg/kg (0.5PPM) |
Lead: | ≤1 mg/kg (1PPM) |
Zn: | ≤5 mg/kg (5PPM) |
2. MSG(Monosodium Glutamate) also can treat chronic hepatitis, hepatic coma, neurasthenia, epilepsy, achlorhydria and so on.
3.MSG as a flavor and in the right amount can enhance other taste-active compounds, improving the overall taste of certain foods.
4.MSG(Monosodium Glutamate) mixes well with meat, fish, poultry, many vegetables, sauces, soups and marinades, and increases the overall preference of certain foods like beef consommé. Transport: Certificates Exhibition we attend Contact us if you need more details on Monosodium glutamate. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Monosodium glutamate MSG、glutamate Monosodium. If these products fail to match your need, please contact us and we would like to provide relevant information.
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