High Quality Sweet Leaf Stevia, Stevia Extract Stevioside, Stevia Rebaudiana Extract Suppliers in China

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Sweet Leaf Stevia Extract Stevioside

Basic Info

Model No.: S009.R40100

Product Description

Stevia is a natural sweetener and zero-calories sugar substitute extracted from the leaves of the plant species Stevia rebaudiana. The active compounds of stevia are steviol glycosides, it's call steviosides (mainly stevioside and rebaudioside). The Sweetleaf Stevia extract which have up to 150~300 times thesweetness of sugar, are heat-stable, pH-stable, and not fermentable. The stevia steviosides have a negligible effect onblood glucose, which makes stevia attractive to people on carbohydrate-controlled diets. Stevia's taste has a slower onset and longer duration than that of sugar, and some of its extracts may have a bitter or licorice-like aftertaste at high concentrations.

Basic information of OHI's Sweet Leaf Stevia Extract Stevioside

  • Botanical source/Latin name: Stevia Rebaudiana bertoni
  • Used part: leaf
  • Specification: Rebaudioside A 60%, 90%, 95%, 97%, 98% by HPLC

    Stevioside 60%, 80%, 85%, 90%, 95%, 97%, 98% 99% by HPLC

    Total steviol glycoside 60%

  • Sweetness : 250times-480times

  • Appearance : White powder

  • Type: Flavoring Agents, Sweeteners

  • Item: Stevia Powder Sweetener

  • Feature: highly security,low calorie,high sweetness ,quickly dissolving

Application:

Home cooking, hot drinks,beverage, Fruit Juicy, milk, coffee, tea, bread, dessert, baking food, health food and all other food need.

Suitable for Group :

Everyone, especially those suffering from diabetes mellitus, obesity, hypertension and high blood sugar levels .For weight-watchers and green lovers.

The Application of Stevia Extract Steviosides

Variety Substituted Quantity of Cane Sugar Strong Points
Drinks 10-15% 1)Improve taste
2)Extend shelf life
3)Lower productive cost
4)Suitable for sugar-avoiding persons
Medicine As per actual needs 1)Lower cost
2)Increase health-care
Frozen Food 10-25% Increase sweet taste in addition to other points
Canned Food 20-50% 1)Clear in taste
2)Reduce sweet-tiredness
3)Extend shelf life
Aquatic Products 30-50% 1)Prevent going bad and moldy
2)Avoid loose appearances
3)Improve taste and lower cost
Candied Fruits 20-30% Improve taste and lower cost
Flavoring 20-30% 1)Improve taste and extend shelf life
2)Shorten salting time and prevent dewatering
3)No brown stain
Salted Products 20-40% 1)Improve taste and extend shelf life
2)Lower productive cost
Toothpaste As per actual needs 1)Extend sweet taste
2)Lower growth of bacteria and reduce dentist disease
Beer 10-40% 1)Improve taste
2)Enrich and whiten foam
Fruit Liquor 50% 1)Improve taste
2)Reduce sweet-tiredness
Liquor 10-20% 1)Remove the taste of hotness


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Product Categories : Natural Sweeteners