Carrot juice Concentrate in brix 65% in drum packing

Product Description   Specification of Carrot Juice Concentrate  

Subject	Item	Standard
Sensory Evaluation	Color
	Flavor & Aroma	Typical flavor of fresh carrot, no abnormal odour
Physical & Chemical Data	Soluable solids (20 ℃ refractometric) brix	40%,42%,65%
	Total acidity (as citric acid) %	0.1-0.6
	Unsoluable solids% (6 brix)	≤3.0
	Insoluble solids (v/v, 3000, 10 min)%	50
	PH (@ concentrate)	5.1-06.9
Microorganism	Total Grem CFU/ml	≤1000
	Coliform MPN/100ml	Negative
	Yeast/Fungus CFR/ml	≤50
Packaging	In aseptic bag in iron drum. each drum net weight is about 230kgs Total 72 drums/20'RH
Storage condition	-18℃
Shipment	At -18℃ reefer container
Shelf life	24 months from production date

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Product Categories : Juice Concentrate