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orange juice Concentrate

Product Description

Specification of orange Juice Concentrate  

Subject

Item

Standard

Sensory

Evaluation

Color

orange yellow and orange-red

Flavor & Aroma

with strong natural fresh orange,without peculiar smell

Appearance

Uniform and homogeneous smooth,

Free from any foreign matter.

Physical &

Chemical Data

Brix (at 20 )

65±1%

Total acidity (as citric acid)

2-8.5g/100g

Pulp content (at 10 Bx, m/m)

4-10

PH(at 10 Bx, m/m)

2-4

Lead (Pb), mg/kg

0.5 maximum

Arsenic (As), mg/kg

0.5 maximum

Microorganism

Total Plate count (cfu/ml)

1000 maximum

Yeast & Mould (cfu/ml)

100 maximum

Coliform (MPN/ml)

0.3 maximum

Pathogen

Not detected

Packaging

In aseptic bag in iron drum. each drum net weight is about 260kgs

Total 72 drums/20'RF container.

Storage condition

Below temperature -18

Shipment

In RF container with temperature below -18

Shelf life

24 months from production date.

          Raw materials We choose the most fresh orange to produce the orange juice concntrate, to assure the fresh taste for you. Production workshop Exhibition  We attend 4-5 famous international food exhibition alll over the work every year, looking forward to see you there Certifications  

Contact us if you need more details on concentrated orange juice. We are ready to answer your questions on packaging, logistics, certification or any other aspects about orange juice、orange juice concentrate. If these products fail to match your need, please contact us and we would like to provide relevant information.

Product Categories : Juice Concentrate